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Monthly Archives: February 2012
Full Suit Belgian Style Brown Ale
A tasty one, but I’m not clamoring for more.
February Mead/Cider Judging
Only 15 more to go...
SantaBarbeerians
Make Beer for Man
Santa Barbara Brewing Company Big Beer Fest
Bigfoot Sighting!!!!
I do Likes me some BigFoot.
Vanilla Stout
desperately seeking Jacobins
Anyone know where i can get some?
Cuvée des Jacobins
Cuvée des Jacobins Rouge is a Flemish Sour Ale, red in color with a beguiling balance of malty sweetness and acidic sharpness. It is made from spontaneously fermented and barrel-aged beer of at least 18 months in age. The beer is cooled overnight in a large, shallow metal vessel called a coolship and then fermented and aged in large oak foudres which are made in France and assembled on-site at Bockor.